Fuzzy Navel Slush Recipe: A Cool and Charming Drink

Fuzzy navels certainly have a strange name, but it's a result of the peach liqueur and the navel orange juice that makes up this cocktail. While the original recipe is great, making a fuzzy navel slush adds a new level of refreshing and fruity flavor. Consider a frozen fuzzy navel recipe the next time you want to play around with peach schnapps.

Fuzzy Navel Slush

The original fuzzy navel is an easy mixed drink since it's a simple mixture of peach schnapps and orange juice, and some recipes even call for a bit of lemonade to bring the tastes together. A fuzzy navel slush requires mixing these ingredients with some sugar and freezing until it becomes slushy, similar to partially thawed snow. Slushes are particularly popular during the summer when frozen mixed drinks are most satisfying. Some drinks have such alluring names you want to try them based on that alone. The fuzzy navel slush is in this category, and its taste is as good as its name is charming.

Ingredients

• 4 ounces water
• 3 ounces simple syrup
• 1 ounce freshly squeezed orange juice
• 1 ounce freshly squeezed lemon juice
• 3 ounces peach schnapps
• Lemon-lime soda to top off
• Peach slice for garnish, optional

Instructions

1. In a freezer-safe container, combine water, simple syrup, juices, and schnapps.
2. Tightly cap container and freeze for a minimum of four hours.
3. When mix is at desired level of frozen, pour into rocks glass.
4. Top off with lemon-lime soda.
5. Garnish with peach slice.

Fuzzy Pineapple and Coconuts Slush

If a piña colada and fuzzy navel had a family tree, it would include this frozen concoction.

Ingredients

• 4 ounces water
• 2 ounces simple syrup
• 2 ounces pineapple juice
• 3 ounces peach schnapps
• 2 ounces cream of coconut
• ½ ounce orange liqueur
• ½ ounce freshly squeezed orange juice
• Pineapple chunk and cherry for garnish

Instructions

1. In a freezer-safe container, combine water, simple syrup, juices, peach schnapps, cream of coconut, and orange liqueur.
2. Tightly cap container and freeze for a minimum of four hours.
3. When mix is at desired level of frozen, pour into rocks glass.
4. Garnish with pineapple chunk and cherry.

Fuzzy Navel Berry Slush

This recipe adds a splash of strawberry to the familiar peach and orange flavors.

Ingredients

• 4 ounces water
• 3 ounces orange juice
• 2 ounces strawberry simple syrup
• 2 ounces peach schnapps
• ¾ ounce strawberry vodka
• Strawberry for garnish

Instructions

1. In a freezer-safe container, combine water, orange juice, strawberry simple syrup, peach schnapps, and strawberry vodka.
2. Tightly cap container and freeze for a minimum of four hours.
3. When mix is at desired level of frozen, pour into rocks glass.
4. Garnish with strawberry.

Fuzzy Pineapple Slush

This tropical spin on the fuzzy navel uses pineapple juice instead of orange flavors to pack extra flavor.

Ingredients

• 4 ounces water
• 3 ounces pineapple juice
• 3 ounces simple syrup
• 3 ounces peach schnapps
• 1 ounce freshly squeezed lime juice
• Pineapple chunk and lime slice for garnish

Instructions

1. In a freezer-safe container, combine water, pineapple juice, simple syrup, peach schnapps, and lime juice.
2. Tightly cap container and freeze for a minimum of four hours.
3. When mix is at desired level of frozen, pour into rocks glass.
4. Garnish with pineapple chunk and lime slice.

Fuzzy Blue Navel

This shockingly blue fuzzy navel is as delicious as it is colorful.

Ingredients

• 4 ounces water
• 3 ounces blue curaçao
• 2 ounces peach schnapps
• 1 ounce orange juice
• 1 ounce freshly squeezed lime juice
• Lime wedge and coarse sugar for garnish

Instructions

1. To prepare rim, rub the rim of the glass or coupe with the lime wedge.
2. With the sugar on a saucer, dip either half or the entire rim of the glass in the coarse sugar to coat.
3. In a freezer-safe container, combine water, blue curaçao, peach schnapps, orange juice, and lime juice.
4. Tightly cap container and freeze for a minimum of four hours.
5. When mix is at desired level of frozen, pour into prepared glass.

Fuzzy Raspberry Navel

The sweet raspberry flavor will instantly remind you of a summer day.

Ingredients

• 4 ounces water
• 3 ounces peach schnapps
• 2 ounces raspberry liqueur or syrup
• 2 ounces orange syrup
• 1 ounce freshly squeezed lime juice
• Lime wedge for garnish

Instructions

1. In a freezer-safe container, combine water, peach schnapps, raspberry liqueur, orange syrup, and lime juice.
2. Tightly cap container and freeze for a minimum of four hours.
3. When mix is at desired level of frozen, pour into rocks glass.

Feeling Fuzzy

Frozen fuzzy navel recipes don't have to be basic, and they certainly don't need to be repetitive. They can be shockingly fun colors while staying true to the tasty peach and orange flavors. If you want yours to be extra slushy, consider topping with club soda or flavored seltzer. Next time you're ready for a simple fuzzy navel on the rocks, break out the blender to go old school with frozen fuzzy navel slush.